Mount Pleasant Inn
Christmas Menu 2017
Baskets of bread & butter
SPICED PARSNIP SOUP – topped with parsnip crisps
THAI CRAB CAKE – served with salad & a sweet chilli dip
HAM HOCK TERRINE – served with salad, piccalilli & chunky bread
POACHED PEAR, STILTON & WALNUT SALAD – served with a side of dressing
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ROAST TURKEY – served with stuffing, bacon roll, sausages,
roasts potatoes, gravy & cranberry
SMOKED HADDOCK GRATIN – layer of spinach, smoked haddock, dauphinois potato and cheddar cheese and baked in the oven
GAME PIE – rich mix of seasonal game, shallots root vegetables in a port gravy topped with a short crust pastry & served with roast potatoes
MUSHROOM, CAMEMBERT & CRANBERRY WELLINGTON – on a bed of creamed sweet potato
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The above mains are all served with bowls of roasted vegetables topped with asparagus, fresh sprouts, cauliflower cheese and extra roast potatoes
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CHRISTMAS PUDDING – served with clotted cream & jugs of brandy sauce
St.CLEMENTS POSSET – refreshing cream pudding served with
poppy seed shortbread
BOOZY BERRY TRIFLE – topped with a fresh cream snowman!
CHOCOLATE BROWNIE – served with raspberry sorbet
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POTS OF COFFEE OR TEA – served along side your delicious mince pie platter !
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Our Christmas Menu is all home made, and we require a pre order for all courses.
We are here to help with dietary requirements (GF, DF & Vegan) or any other allergies, so please contact us direct so we can guide you through our menu.
2 COURSE £19.50 3 course £24.50 prices include coffee, tea ,platters & crackers
NAME | SOUP | CRAB
CAKE |
HAM
HOCK |
SALAD | TURK | FISH | PIE | VEG
MAIN |
XMAS | ST.CLEM
POSSET |
TRIFLE | CHOC
BROWNI |
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